Tella (, ) is a traditional beer from Ethiopia. It is brewed from various grains (typically teff and maize, although in some regions barley, millet, or sorghum may be used) and gesho, a local plant used in a similar manner to hops. Tella is often home-brewed.
am: fr:Tella (boisson) lt:Tela ja: ( ) pl:Tella
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